Mediterranean Sour

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En cocktail med mastiha og sitron.

• Metode: Shake
• Glass: Old-fashioned glass
• Is: Is
• Garnityr: Appelsinskall twist

Ingredienser

• Skinos Mastiha — 60 ml
• Sitronsaft (ferskpresset) — 20 ml
• Sukkerlake (65.0°brix, 2 sukker til 1 vann rik sirup) — 10 ml
• Angostura Aromatic Bitters — 1 dash
• Pastaurisert eggehvite — 15 ml

Hvordan lage det

1. SHAKE alle ingredienser med is.
2. Fine strain inn i glass fylt med is.

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