Marmalade Sour

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En forfriskende cocktail med appelsinmarmelade.

• Metode: Shake
• Glass: Old-fashioned glass
• Is: Is
• Garnityr: Appelsinzest twist
• ABV: 20%

Ingredienser

• Appelsinmarmelade — 2 spoon
• Novo Fogo Silver cachaça — 60 ml
• Sitronsaft (ferskpresset) — 15 ml
• Appelsinbitter fra Angostura — 2 dash
• Pastaurisert eggehvite — 15 ml

Hvordan lage det

1. SHAKE alle ingredienser med is.
2. Fin strain i glass fylt med is.
3. Garnér med appelsinzest twist.

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