Dragon Blossom

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En fruktig cocktail med blomsterlikør og tranebærjuice.

• Metode: Shake
• Glass: Martini glass
• Is: Is
• Garnityr: Luxardo Maraschino-kirsebær
• ABV: 10%

Ingredienser

• Rose petal liqueur — 52.5 ml
• Kwai Feh lychee liqueur — 7.5 ml
• Syrup from Luxardo Maraschino Cherries — 7.5 ml
• Cranberry juice (sweetened) — 52.5 ml

Hvordan lage det

1. SHAKE alle ingredienser med is.
2. Fine strain inn i avkjølt glass.

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