Bullfrog #1

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En cocktail med vodka og myntelikør, servert over is.

• Metode: Shake
• Glass: Collins glass
• Is: Knust is
• Garnityr: Luxardo Maraschino-kirsebær
• ABV: 16%

Ingredienser

• Ketel One Vodka — 45 ml
• Giffard Menthe Pastille hvit crème de menthe — 22.5 ml
• Enkel krem / halv-og-halv — 45 ml

Hvordan lage det

1. Shake alle ingrediensene med is.
2. Sil over i et glass fylt med knust is.

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Vodka · Shake · A-Z: B · Katalog

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