Utterly Butterly

Methode: Schudden
Glas: Collins glas
IJs: IJs
Garnering: Appelwedge
ABV: 14%

Name: Utterly Butterly
Prep time: 10 min
Total time: 10 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 1 spoon Zachte pindakaas; 60 ml Ketel One Vodka; 7.5 ml Kaneel schnapps & Goldwasser likeuren; 15 ml Kokosrum likeur (35-40% alc./vol.); 45 ml Appelsap; 45 ml Ananassap (vers geperst); 22.5 ml Limoensap (vers geperst)