Poison Dart

Methode: Schudden
Glas: Coupeglas
IJs: IJs
Garnering: Sinaasappelschil
ABV: 20%

Name: Poison Dart
Prep time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 60 ml Buffalo Trace Bourbon (45% alc./vol.); 15 ml Citroensap (versgeperst); 15 ml Orgeat (amandel) suikersiroop; 7.5 ml Kaneelsuikersiroop; 7.5 ml Cynar Ricetta Originale Artichoke Amaro Likeur; 1 dash (4 drops) St. Elizabeth Allspice Dram Likeur; 1 dash (4 drops) Sinaasappelbitters van Angostura