Mike Romanoff

Methode: Schudden
Glas: Coupe glas
IJs: IJs
Garnering: Sinaasappelschil twist
ABV: 20%

Name: Mike Romanoff
Prep time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 50 ml Ketel One Vodka; 5 ml De Kuyper Triple Sec (40%); 5 ml De Kuyper Abrikozenbrandewijnlikeur; 15 ml Limoensap (vers geperst); 10 ml Suikersiroop (65.0°brix, 2 suiker op 1 water rijke siroop)