Jackie O's Rose

Methode: Schudden
Glas: Coupe glass
IJs: IJs
Garnering: Limoenpartje
ABV: 17%

Name: Jackie O's Rose
Prep time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 50 ml Bacardi Carta Blanca light rum; 15 ml De Kuyper Triple Sec (40%); 25 ml Limoensap (versgeperst); 15 ml Suikersiroop (65.0°brix, 2 suiker op 1 water rijke siroop); 1.25 ml Rozenwater; 4 drop Difford's Margarita Bitters; 2 drop Difford's Saline Solution (of ½ snufje zout)