Eastern Sin

Methode: Schudden
Glas: Coupeglas
IJs: IJs
Garnering: Ananaspartje
ABV: 23%

Name: Eastern Sin
Prep time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 30 ml Dewar's 12 Year Old Scotch whisky; 30 ml Cherry Heering kersenbrandewijn likeur; 15 ml De Kuyper Triple Sec (40%); 15 ml Martini Rosso zoete vermouth; 7.5 ml Ananassap (versgeperst); 1 dash Angostura Aromatic Bitters (optioneel)