Caribbean Swim

Methode: Schudden
Glas: Coupe glas
IJs: IJs
Garnering: Viola bloem bovenop
ABV: 11%

Name: Caribbean Swim
Prep time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 30 ml Kokosrum likeur (35-40% alc./vol.); 20 ml Passoã likeur; 10 ml Vanille vodka; 30 ml Limoensap (vers geperst); 20 ml Passievrucht siroop; 30 ml Ananassap (vers geperst); 20 ml Mangosaft; 2 dash Fee Brothers Cherry bitters