Boston Tea Party

Methode: Schudden
Glas: Collinsglas
IJs: IJs
Garnering: Sinaasappelschijf
ABV: 12%

Name: Boston Tea Party
Prep time: 10 min
Total time: 10 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 15 ml Ketel One Vodka; 15 ml Dewar's 12 Year Old Scotch whisky; 15 ml De Kuyper Triple Sec (40%); 15 ml Navy rum (54.5% alc./vol.); 15 ml Rutte Dry Gin; 15 ml Patrón Reposado tequila; 15 ml Martini Extra Dry vermouth; 15 ml Sinaasappelsap (versgeperst); 30 ml Limoensap (versgeperst); 15 ml Suikersiroop (65.0°brix, 2 suiker tot 1 water rijke siroop); Top up with Cola (bijv. Coca Cola & Pepsi Cola)