Astral Plane

Methode: Schudden
Glas: Collins glas
IJs: IJsblokjes
Garnering: Grapefruit schijfje
ABV: 5%

Name: Astral Plane
Prep time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 30 ml Droge witte port; 20 ml Suze gentiaan likeur; 25 ml Citroensap (versgeperst); 12.5 ml Suikersiroop (65.0°brix, 2 suiker op 1 water rijke siroop); 2 dash Peychaud's of andere Creoolse bitters; 60 ml Thomas Henry Soda Water