Pegu Club Cocktail (Difford's recipe)

Metodas: Purtyti
Stiklas: Coupe taurė
Ledas: Ledai
Papuošimas: Limeto skiltelė
ABV: 19%

Name: Pegu Club Cocktail (Difford's recipe)
Prep time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 45 ml Rutte Dry Gin; 15 ml Orange Curaçao liqueur; 5 ml Lime juice (freshly squeezed); 5 ml Sugar syrup (65.0°brix, 2 cukraus iki 1 vandens turtingo sirupo); 2.5 ml Lime cordial (saldintas limeto sultis); 1 dash Angostura Aromatic Bitters; 1 dash Orange Bitters by Angostura; 10 ml Chilled water (omit if using wet ice)