Xo cooler
민트와 커피가 어우러진 상쾌한 칵테일입니다.
- 방법: 만들기
- 잔: Highball (max 10oz/300ml)
- 얼음: Crushed ice
- 가니시: 민트 가지, 탈수된 반쪽 라임, 커피콩
- ABV: 5%
재료
- 민트 잎 — 1⁄4 cupful
- Patron XO Cafe Liqueur — 60 ml
- Soda (club soda) water — 100 ml
- 'Simple' sugar syrup (1 sugar to 1 water) — 25 ml
- Lime juice (freshly squeezed) — 30 ml
만드는 법
- Tack highball glass around 450ml.
- Add mint leaves, sugar syrup, lime juice, and XO coffee.
- Add crushed ice and mix well, then fill the glass with crushed ice and add soda.