Two Stops to Bangkok
오이와 보드카가 들어간 칵테일입니다.
- 방법: 흔들기
- 잔: 쿠페 글라스
- 얼음: 얼음
- 가니시: 칵테일 스피어에 오이 슬라이스 장식.
- ABV: 13%
재료
- Cucumber (fresh) — 1 1⁄2 inch
- Vodka — 30 ml
- Rutte Old Simon Genever — 15 ml
- Mezcal — 7.5 ml
- Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) — 7.5 ml
- Lime juice (freshly squeezed) — 22.5 ml
만드는 법
- Remove skins from your cucumber before muddling in shaker.
- Once muddled, add liquid ingredients and shake in ice.
- Use a fine strainer to filter out ice and cucumber bits when pouring into your glass.