도포 체나
아마레토와 체리 브랜디가 들어간 칵테일입니다.
- 방법: 흔들기
- 잔: 쿠페 글라스
- 얼음: 얼음
- 가니시: Luxardo Maraschino 체리
- ABV: 7%
재료
- Disaronno amaretto — 30 ml
- Kirschwasser (cherry) eau-de-vie — 30 ml
- . Luxardo Maraschino Liqueur — 15 ml
- Lemon juice (freshly squeezed) — 30 ml
- Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (2 sugar to 1 water) — 1 spoon
- Pasteurised egg white — 1 dash
- Angostura Aromatic Bitters — 1 dash
만드는 법
- DRY SHAKE all ingredients (without ice).
- SHAKE again with ice.
- Fine strain into chilled glass.
- Garnish with Luxardo Maraschino cherries.