Oskar's Montego Bay

Metoda: Shake
Čaša: Old-fashioned čaša
Led: puno leda
Dekoracija: Kriška limete
ABV: 4%

Name: Oskar's Montego Bay
Prep time: 10 min
Total time: 10 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 22.5 ml Triple sec liker (40%); 45 ml Martinique blanc rhum agricole; 22.5 ml Sok limete (svježe cijeđen); 3 dash Angostura Aromatic Bitters; 15 ml Sirup od šećera (65.0°brix, 2 šećera na 1 vodu bogati sirup)