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Tropski koktel s bourbonom.

• Metoda: Shake
• Čaša: Old-fashioned čaša
• Led: Usitnjeni led
• Dekoracija: Kriška ananasa, Luxardo Maraschino trešnja i grančica mente
• ABV: 18%

Sastojci

• Bourbon whiskey — 60 ml
• De Kuyper Triple Sec (40%) — 15 ml
• Sok od limuna (svježe cijeđen) — 22.5 ml
• Giffard Orgeat sirup — 15 ml
• Sirup od šećera (65.0°brix, 2 šećera na 1 vodu bogat sirup) — 7.5 ml

Kako to napraviti

1. SHAKE sve sastojke s ledom.
2. Fino procijediti u čašu punu usitnjenog leda.
3. Ukrasite kriškom ananasa, Luxardo Maraschino trešnjom i grančicom mente.

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