Harry Oleson's Chocolate Orange Espresso Martini

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Koktel od čokolade i kave savršen za desert.

• Metoda: shakaj
• Čaša: Coupe čaša
• Led: Led
• Dekoracija: Kriška naranče na rubu ili plutajuća dehidrirana kriška naranče
• ABV: 17%

Sastojci

• Tamni crème de cacao liker — 15 ml
• Espresso kava (svježe pripremljena i vruća) — 30 ml
• Mr Black coffee liqueur — 30 ml
• Aperol Aperitivo — 15 ml
• Vodka — 30 ml

Kako to napraviti

1. SHAKAJ sve sastojke s ledom.
2. Fino procijedi u ohlađenu čašu.
3. Ukrasite kriškom naranče.

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Kako to napraviti

• 1300 Millas
• 1862
• 1862 Flip
• 18th Century Cocktail

Čaša

• 100 Year Old Cigar
• 1910
• 1920s Artist

Najpopularniji

• Negroni
• Margarita
• Old Fashioned
• Daiquiri
• Mojito

A–Ž indeks

• Harry Oleson's Division Bell
• Harry Oleson's Edison's Medicine cocktail
• Harry Oleson's Improved Whiskey Cocktail
• Harry Oleson's Last Flight

Votka · Shake · A-Z: H · Katalog

Više koktela

• Harry Oleson's Division Bell
• Harry Oleson's Edison's Medicine cocktail
• Harry Oleson's Improved Whiskey Cocktail
• Harry Oleson's Last Flight
• Harry Oleson's Mean Fiddler
• Harry Oleson's Naked & Famous

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