Cocktail a la Lousiane

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Koktel s rye viskijem i slatkim vermutom.

• Metoda: miješaj
• Čaša: Coupe
• Led: Led
• Dekoracija: Tri višnje u brandyju
• ABV: 24%

Sastojci

• . Wild Turkey Rye — 60 ml
• . Dolin Rouge Sweet Vermouth — 22.5 ml
• Benedictine — 22.5 ml
• kap St. George Absinthe — 3 dash
• kap Peychaud's Bitters — 3 dash

Kako to napraviti

1. Miješaj s ledom i procijedi u ohlađeni coupe.
2. Ukrasite s tri višnje u brandyju na čačkalici.

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