Sherry Sour
A refreshing cocktail with sherry and lemon.
- विधि: शेक
- गिलास: Old-fashioned glass
- बर्फ: Ice
- गार्निश: Luxardo Maraschino cherry
- ABV: 6%
सामग्री
- Palo cortado sherry — 60 ml
- Lemon juice (freshly squeezed) — 22.5 ml
- Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) — 15 ml
- Pasteurised egg white — 15 ml
इसे कैसे बनाएं
- SHAKE all ingredients with ice and strain back into shaker.
- DRY SHAKE (without ice) and fine strain into ice-filled glass.
- Strain into a glass with ice.