Mattias's Bellini (Difford's recipe)
A fruity cocktail with peach puree and prosecco.
- विधि: शेक
- गिलास: Flute glass
- बर्फ: Ice
- गार्निश: Peach slice on rim
- ABV: 6%
सामग्री
- Peach purée — 60 ml
- Peach 'schnapps' liqueur — 10 ml
- Lemon juice (freshly squeezed) — 7.5 ml
- Prosecco sparkling wine — 60 ml
इसे कैसे बनाएं
- SHAKE first 3 ingredients with ice.
- Fine strain into chilled glass charged with prosecco.
- Serve.
और कॉकटेल
इसे कैसे बनाएं
गिलास
सबसे लोकप्रिय
A–Z इंडेक्स
- Mattias's Bourbon Milk Punch
- Mattias's Death in the Afternoon
- Mattias's El Presidente
- Mattias's Gin Basil Smash