Malibu cream
A cocktail with coconut liqueur and pineapple.
- विधि: शेक
- गिलास: Absinthe glass or old-fashioned glass
- बर्फ: Ice
- गार्निश: Slice of pinapple or maraschino cherry both work well.
- ABV: 10%
सामग्री
- Pineapple juice (fresh pressed) — 50 ml
- Malibu Coconut liqueur — 100 ml
- Double cream / heavy cream — 25 ml
- Monin Caramel syrup — 20 ml
इसे कैसे बनाएं
- Pour everything into a shaker filled with ice, adding cream last.
- Shake vigorously.
- Strain into a glass and serve immediately.