Ginger Mojito
A refreshing mojito with ginger and mint.
- विधि: शेक
- गिलास: Collins glass
- बर्फ: Crushed ice
- गार्निश: Mint sprig
- ABV: 29%
सामग्री
- Root ginger (thumbnail-sized slice) — 3 slice
- Mint leaves — 12 fresh
- Bacardi Carta Blanca light rum — 60 ml
- Lime juice (freshly squeezed) — 15 ml
- Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) — 15 ml
- Thomas Henry Ginger Ale — Top up with
इसे कैसे बनाएं
- MUDDLE ginger in base of shaker.
- Add mint and lightly MUDDLE (just to bruise).
- Add next three ingredients, SHAKE with ice and fine strain into glass filled with crushed ice.
- TOP with ginger ale.
और कॉकटेल
- 20th Century Boy
- 20वीं सदी का कॉकटेल
- 3-मील लॉन्ग आइलैंड आइस्ड टी
- 69 Special
- 75 Cocktail (Vermeire's 1922 recipe)
- A1