Gin Hass
A refreshing cocktail with gin and mango syrup.
- विधि: शेक
- गिलास: Highball (max 10oz/300ml)
- बर्फ: Ice
- गार्निश: Garnish with a slice of lemon and a sprig of mint
- ABV: 9%
सामग्री
- Tanqueray No. Ten Gin — 45 ml
- Lime juice (freshly squeezed) — 15 ml
- Mango syrup — 22.5 ml
- Eager Sicilian Lemon Soda — Top up with
इसे कैसे बनाएं
- SHAKE first 3 ingredients with ice.
- Strain into ice filled glass.
- TOP with sparkling lemonade.
और कॉकटेल
- 20th Century Boy
- 20वीं सदी का कॉकटेल
- 3-मील लॉन्ग आइलैंड आइस्ड टी
- 69 Special
- 75 Cocktail (Vermeire's 1922 recipe)
- A1